from STOVE TOP
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Smores Cake

Smores Cake

Recipe Type:  Dessert
Servings  6
Ingredients
1    box chocolate cake mix  
8    graham crackers, cut in half  
0.5    bag marshmallows mini  
1  unknown  bag chocolate chips  

Directions
  1. Preheat oven to 350 degrees.
  2. Mix the cake mix according to the instructions on the box and set aside.
  3. Place 9 half graham crackers on the bottom of the Copper Chef pan.
  4. Sprinkle half the chocolate chips on top of the graham crackers.
  5. Pour the cake mix on top.
  6. Place the pan in the oven and cook for 15 minutes.
  7. Crush the rest of the graham crackers.
  8. Sprinkle the crushed graham crackers and the rest of the ingredients over the cake.
  9. Place the pan back into the oven for another 5 minutes until the marshmallows are melted.
  10. Let cool.
  11. Serve.